Warehouse Manager - #1334399

POSITION: Warehouse Manager DEPARTMENT: Food & Beverage REPORTS TO: Finance Director FLSA STATUS: Exempt-Salary Summary As the world’s leading venue management company and producer of live event experiences, ASM Global is the preeminent management and content partner with over 350 venues worldwide. Operating and investing in the world’s most important stadiums, arenas, convention centers, and theaters requires unmatched dedication and the most profound expertise. Our focus is YOU! Through investments in growth, resources, and technology we strive to enhance the experience of our internal Team Members and to continue creating amazing live experiences for the guests that we serve ASM Global has an excellent and immediate opening for a Warehouse Manager at the Shreveport Convention Center & Municipal Auditorium. Handling, distributing food and beverage products. Receiving shipments, maintaining inventory accuracy, ensuring the timely devilry of products to various departments within organization Essential Duties and Responsibilities

• Orders, receives, and manages product inventory.
• Rotates inventory practicing FIFO (first in, first out)
• Maintains cleanliness and organization of warehouse and concession stands.
• Product transfers: pre-event and during event, ensures proper storage.
• Set-up and tear-down of portable concession locations and satellite warehouse locations as determined by event needs.
• Assist with recording of monthly inventory.
• Assist with the laundering of concession uniforms.
• Assist with cleaning of foodservice equipment including fryers, grills, and other equipment
• Additional duties and tasks as assigned.

Qualifications

• Ability to read and interpret documents such as safety rules, operating and maintenance instructions and procedure manuals.
• Ability to add, subtract, multiply and divide (basic mathematics skills).
• Ability to communicate and execute instructions via radio (walkie talkie) Ability to regularly move and lift to 50 pounds.
• Ability to work within a “team” oriented environment.
• Requires the ability to work flexible hours including nights, weekends, and holidays.

Supervisory Responsibilities None
Education and/or Experience

• High School diploma or general education degree (GED)
• 6 months foodservice experience and/or training; fast food experience preferred or equivalent combination of education and experience.
• Must have extensive knowledge of general and cost accounting.
• Excellent math skills; high aptitude for figures.
• Excellent communication, interpersonal and organizational skills.
• The ability to work with and maintain highly confidential information is required.

Skills and Abilities

• Ability to read and interpret documents such as safety rules, operating and maintenance instructions and procedure manuals.
• Ability to add, subtract, multiply and divide (basic mathematics skills).
• Ability to communicate and execute instructions via radio (walkie talkie) Ability to regularly move and lift to 50 pounds.
• Ability to work within a “team” oriented environment.
• Excellent organization skills
• Ability to prioritize and to handle multiple projects simultaneously.
• Good written, verbal, and interpersonal skills required; ability to interact with all levels of staff including management.
• Strong customer service skills
• Professional presentation, appearance and work ethic
• Requires the ability to work flexible hours including nights, weekends, and holidays.

Computer Skills To perform this job successfully, an individual should have extensive knowledge of accounting software, spreadsheets and word processing software Other Qualifications

• Ability to work with limited supervision and as a team member.
• Requires ability to work flexible hours, including nights, weekends and holidays, in addition to normal business hours.

Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions Note The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position To Apply Apply at – www.shreveportcenter.com Tracey James Human Resource Manager Shreveport Convention Center 400 Caddo St Shreveport La, 71101 Applicants that need reasonable accommodations to complete the application process may contact 318-841-4243 ASM Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.